Section
Classic Cocktails
The drinks every bar should know, and why they work.
8 drinks
5min
Classic Cocktails · Recipe
Why a Sidecar has no single recipe: four proportions and a balance builder
The Sidecar is a Cognac sour: brandy, orange liqueur and lemon juice, shaken cold and served up. Yet two bars can both call theirs classic…
5 min
4min
Classic Cocktails · Picker
Why a Negroni is equal parts: the spec and a ratio builder
The Negroni is the simplest spec in the book: equal parts gin, Campari and sweet vermouth, built over ice. It looks like a guess, but it is…
4 min
5min
Classic Cocktails · Recipe
Why a Manhattan is two parts whiskey to one of vermouth, with a ratio and stir-time builder
The Manhattan is whiskey, sweet vermouth and bitters, stirred and served up. This page gives the IBA spec and the common bar version in ml…
5 min
5min
Classic Cocktails · Recipe
Why a Margarita needs three things in balance: the spec and a tart-to-sweet dial
A Margarita is tequila, orange liqueur and lime, shaken cold. It sounds simple, yet most bad ones get the balance wrong: too sweet, or too…
5 min
5min
Classic Cocktails · Recipe
Why an Old Fashioned is just four things, and how long to stir it
The Old Fashioned is whiskey, sugar, bitters and a little water: the 1806 idea of a cocktail, still going. This page gives the IBA spec and…
5 min
5min
Classic Cocktails · Recipe
Why a Dry Martini is stirred, and how much vermouth it needs
A Dry Martini is just gin, a little dry vermouth and ice, so every small choice shows. The IBA spec is 60 ml gin to 10 ml vermouth, stirred…
5 min
4min
Classic Cocktails · Recipe
Why a Daiquiri needs only three things, and how to balance them
The Daiquiri is just rum, lime and sugar, which makes it the best drink for learning how a cocktail is balanced. A few millilitres of lime…
4 min
4min
Classic Cocktails · Recipe
Why a Negroni is equal parts, and how far you can bend the rule
The Negroni is one rule: equal parts gin, red bitter and sweet vermouth, stirred over ice. Bitter and sweet pull against each other and the…
4 min